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Appetizers
Vegetable Samosa 5.00
Deep fried patties w/ a potato & garden peas filling
Assorted Vegetable Pakora 5.00
Spiced combination of vegetable fritters served w/ fresh mint chutney
Machli Kali Mirch 7.00
Boneless fish fillet marinated in Indian spices and fried to perfection with a
coating of ground peppercorn & gram flour.
Aloo Papri Chaat 5.00
A combo of flour crispies, chopped potatoes & spices, tossed in yogurt, topped w/ tangy tamarind sauce
Seekh-E-Sikander 7.00
Minced lamb mildly flavored w/ fresh herbs cooked in a clay oven on skewer
Machil Kali Mirch 7.00
Salmon in spices & fried w/pepper corn
Entrees
Murgh Tikka 14.50
Boneless juicy chunks of chicken marinated in aromatic Indian herbs and cooked in the tandoor
Reshmi Kebab 14.50
Minced chicken mixed w/ special herbs, spices, skewered & grilled on charcoal
Fish Tikka Hasrati 18.50
Boneless Salmon fish marinated in a saffron flavored masala & grilled in the tandoor
Jhinga Masala Nizami 19.00
Shrimp cooked in rich & spicy tangy sauce flavored w/ ginger & fresh herbs
Murgh Tikka Makhani 15.00
Boneless chicken cooked in a rich tomato based gravy with fresh cream
Murgh Kali Mirch 15.00
Boneless chicken cooked w/ yogurt ginger sauce & ground black pepper
Gosht Do Piazza 16.00
Tender lamb pieces cooked with Indian spices, baby onions and ginger
Keema Hara Masala 16.00
Finely minced tender lamb cooked with fresh coriander and mint
Saag Gosht 16.00
Finely chopped fresh spinach cooked with lamb pieces in a spicy sauce
Navrattan Curry 12.00
Nine vegetables cooked in a mild curry garnished with dry fruits.
Baingan Bharta 12.00
Baked eggplant pureed and finished in a pan with tomatoes,
onions and herbs.
Saag Paneer Aur Makkai 12.00
Finely cut garden fresh spinach cooked with homemade cottage cheese & corn kernel, delicate Indian spices and herbs.
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