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Casa Giuseppe

This is a only portion of a larger dinner menu.  Items and prices are subject to change without notice.

Appetizers

Carpaccio di Tuna  12.00
  Blue fin tuna paper-thin sliced served w/ a
   drizzle of olive oil, lemon, capers and shaved parmigiano reggiano

Broccoli di Rabe con Gamberi 12.00
  Andy Boy broccoli rabe & jumbo shrimp w/
   roasted peppers, onions, lemon, garlic & olive oil

Piatto alla Sofia Loren  10.00
  An exquisite mix of fresh mozzarella, sliced
  tomatoes, marinated eggplant & roasted peppers

Gamberi Ripieni  12.50
  Grilled Jumbo shrimp stuffed w/ lump crab meat
   wrapped w/ prosciutto, served over sauté
   spinach drizzled w/ honey mustard sauce

Calamaretti Fritti 11.00

Cozze al Sugodi Salsiccia  11.00
  Fresh P.E.I. mussels simmered w/ homemade
   sausage, fresh tomatoes, garlic & olive oil

Insalata di Cesare 9.00

Primi Piatti

Risotto del Giorno p/a

Ravioli di Arogosta  19.00
  Homemade lobster ravioli with a shrimp sauce

Linguine al Sugo Bianco Con Vongole  17.25
  De cecco linguine w/ tiny fresh manilla clams, white wine, garlic & olive oil

Gnocchi Matriciana 17.00
  Tender potato dumpling tossed w/ pancetta, onions and plum tomato

Capellini Ai Gamberoni Con Carciofi  19.00
 Angel hair pasta in a light pink sauce w/ jumbo shrimp and artichoke hearts

Taglioline Nere del Mare 19.50
  Black ink taglioline tossed w/ fresh calamari & jumbo crabmeat in plum tomato

Penne alla Vodka 17.00
 Pencil point pasta with a fresh tomato cream sauce, prosciutto, peas and
parmigiano reggiano, finished with a touch of vodka

Secondi Piatti

Pesce Fresco del Giorno  p/a
  Today’s fresh fish selection

Sogliola Incrostata con Pignoli and Pane 25.75
  A house specialty.
Fresh filet of lemon sole crusted with pignoli nuts and bread crumbs over a sauté of spinach

Pollo Vittoria 21.00
  Chicken breast sautéed w/ asparagus, mushrooms & sundried tomatoes,
in a light wine & diced plum tomatoes with mozzarella cheese

Costoletta di Vitello  30.00
  A char-grilled 16 oz. veal chop served with sautéed broccoli rabe and grilled polenta

Filetto di Manzo Al Pepe 29.00
 Center cut filet mignon crusted with peppercorn and seared in demi glaze brown sauce

Salmone alla Griglia 24.00
   Char-grilled filet of salmon lightly marinated w/
   Balsamic vinegar and fresh herbs

In addition, we offer daily signature dishes.
 

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