Appetizers
Carpaccio di Tuna 12.00 Blue fin tuna paper-thin sliced served w/ a drizzle of olive oil, lemon, capers and shaved parmigiano reggiano
Broccoli di Rabe con Gamberi 12.00 Andy Boy broccoli rabe & jumbo shrimp w/ roasted peppers, onions, lemon, garlic & olive oil
Piatto alla Sofia Loren 10.00 An exquisite mix of fresh mozzarella, sliced tomatoes, marinated eggplant & roasted peppers
Gamberi Ripieni 12.50 Grilled Jumbo shrimp stuffed w/ lump crab meat wrapped w/ prosciutto, served over sauté spinach drizzled w/ honey mustard sauce
Calamaretti Fritti 11.00
Cozze al Sugodi Salsiccia 11.00 Fresh P.E.I. mussels simmered w/ homemade sausage, fresh tomatoes, garlic & olive oil
Insalata di Cesare 9.00
Primi Piatti
Risotto del Giorno p/a
Ravioli di Arogosta 19.00 Homemade lobster ravioli with a shrimp sauce
Linguine al Sugo Bianco Con Vongole 17.25 De cecco linguine w/ tiny fresh manilla clams, white wine, garlic & olive oil
Gnocchi Matriciana 17.00 Tender potato dumpling tossed w/ pancetta, onions and plum tomato
Capellini Ai Gamberoni Con Carciofi 19.00 Angel hair pasta in a light pink sauce w/ jumbo shrimp and artichoke hearts
Taglioline Nere del Mare 19.50 Black ink taglioline tossed w/ fresh calamari & jumbo crabmeat in plum tomato
Penne alla Vodka 17.00 Pencil point pasta with a fresh tomato cream sauce, prosciutto, peas and parmigiano reggiano, finished with a touch of vodka
Secondi Piatti
Pesce Fresco del Giorno p/a Today’s fresh fish selection
Sogliola Incrostata con Pignoli and Pane 25.75 A house specialty. Fresh filet of lemon sole crusted with pignoli nuts and bread crumbs over a sauté of spinach
Pollo Vittoria 21.00 Chicken breast sautéed w/ asparagus, mushrooms & sundried tomatoes, in a light wine & diced plum tomatoes with mozzarella cheese
Costoletta di Vitello 30.00 A char-grilled 16 oz. veal chop served with sautéed broccoli rabe and grilled polenta
Filetto di Manzo Al Pepe 29.00 Center cut filet mignon crusted with peppercorn and seared in demi glaze brown sauce
Salmone alla Griglia 24.00 Char-grilled filet of salmon lightly marinated w/ Balsamic vinegar and fresh herbs
In addition, we offer daily signature dishes. |
|